When you want to put a delicious dinner on the table, catfish is an awesome option. The catfish batter recipe can make or break the meal, though. Too much seasoning, and it will be overwhelming. Too little and the meal with being bland. These catfish batter recipes pack the perfect amount of flavor to leave everyone at the table wanting more.
Catfish Batter Recipe
Basic Batter Recipe
This catfish batter recipe is a bit more basic, making it the perfect choice for beginners. It doesn’t require a lot of ingredients, so a trip to the store won’t take long if you’re preparing to make this catfish batter recipe.
Ingredients
4 eggs
1 cup cornmeal
½ teaspoon garlic salt
½ teaspoon onion salt
½ tablespoon lemon pepper
½ teaspoon dried thyme
Directions
Whisk four eggs in a bowl until they are mixed well. Set aside.
Mix dry ingredients in a separate mixing bowl. Toss until thoroughly mixed.
To use this as a catfish batter, simply dip the fish fillets in the eggs. Then, toss them in the batter until they are completely covered in the dry mixture. Next, cook them as desired. This batter recipe works well with pan-frying.
Fry Fillets with Flour
Although not a recipe, per se, this is a great way to cook catfish fillets with ingredients that you already have in the kitchen. Simply whisk a few eggs together in a bowl. Pour two cups flour in a separate bowl. Then, dip them in the eggs, dip them in the flour, and fry away. Add whatever seasonings you prefer or have on hand.
Easy Catfish Batter Recipe
This recipe is both an easy catfish batter recipe and delicious. It can be prepared in minutes, making it a superb option for families that are in a rush.
Ingredients
2 cups all-purpose flour
1 cup milk
1 cup water
½ cup baking powder
1 teaspoon salt
Directions
Whisk together wet ingredients in a medium-sized mixing bowl.
Add dry ingredients one ingredient at a time, whisking in between each ingredient to guarantee that they are mixed well together.
Dip catfish in batter, fry, and enjoy!
Beer Battered Catfish Batter
A fish fry simply isn’t a fish fry without beer-battered fish. This catfish batter recipe will deliver a beer-battered flavor that guests will love. The golden crust will look as amazing as they taste!
Ingredients
1 cup all-purpose white flour
1 cup cornmeal
1 teaspoon salt
1 teaspoon baking powder
¼ teaspoon cayenne pepper
1 teaspoon freshly ground black pepper
1 tablespoon garlic salt
A 12-ounce bottle of beer
Directions
Mix all dry ingredients in a medium-sized mixing bowl. Pour beer into a bowl and whisk until there are no more lumps in the batter. Then, dip the catfish into the batter and fry on top of the stove.
Catfish batter can make catfish fillets taste delicious, or like a nightmare. Make sure that you serve your family or guests a dinner that they will remember as delicious by using these amazing recipes.
